该机组加热方式分为蒸汽加热和电加热两种选择，广泛适用于保质期长的纯牛奶、鲜牛奶、豆奶花色奶、乳饮料、巴氏奶、酸奶、各种果汁饮料、酱油(醋)、葡萄酒、啤酒、药用积液的巴氏杀菌、超巴氏杀菌、UHT超高温杀菌。

　　●具有自消毒程序、生产程序、CIP清洗程序的全过程控制运行及监控，基本实现无人值守

　　●全部采用进口PLC程序控制器、触摸屏人机界面、施耐德电气 原件、斯派莎克蒸汽阀组、卫生级气动(电磁)阀组

　　●具有均质功能

　　●预杀菌功能

　　●CIP清洗功能

　　●管道消毒功能

　　●具有冰水(冷水)冷却功能

　　●机组与灌装机直连和控制系统相互通讯功能

　　●满足多产品、多工艺参数、多生产能力的转换和不同的灭菌温度要求

The heating method of the unit is divided into steam heating and electric heating two kinds of options, widely used in long shelf life of pure milk, fresh milk, soy milk color milk, milk drinks, pasteurized milk, yogurt, all kinds of fruit juice drinks, Wine, beer, medicinal effluent pasteurization, ultra-pasteurization, UHT ultra-high temperature sterilization.

●With the self-disinfection procedures, production procedures, CIP cleaning procedures for the whole process of control operation and monitoring, the basic realization of unattended

●all imported PLC program controller, touch screen man-machine interface, Schneider Electric original, Spirax Sarco steam valve group, Hygienic pneumatic (electromagnetic) valve group

● with homogeneous function

●pre-sterilization function

●CIP cleaning function

●pipeline disinfection

●with ice water (cold water) cooling function

●unit and filling machine direct connection and control system communication function

●Meet multi-product, multi-process parameters, multi-production capacity conversion and different sterilization temperature requirements